Bolo de Cenoura e Coco Doceleia 1,2kg

Frozen product, store at -18ºC. Once thawed, do not refreeze. After thawing, store at 0 to 4°C, consume within 4 days. How to prepare: Thaw between 0 and 4ºC approximately for 4 to 6 hours and serve.

£26.99

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Overview
Details

Carrot cake stuffed and covered with cream cheese, decorated with coconut

Products specifications

Attribute name	Attribute value
Ingredients	Carrot(17%), Sugar, Enriched preparation[water, oil and vegetable fat fully hydrogenated (26.5%) (fat (palm kernel), oils (sunflower)), sugar, stabilizers (E420ii, E463), LACTEA protein, emulsifiers (E472e, E322 sunflower), salt, flavors, coloring (E160a)], Pasteurized Whole Egg, WHEAT flour, refined sunflower oil, Cream of CHEESE[CHEESE (20%) (pasteurized cow's MILK, rennet, salt, acidity corrector (E575), thickener (E509), preservative (E1105 from EGG) and LACETOS yeasts)), vegetable fat (palm), water, modified starch, stabilizers (E331,E415,E407), salt, acidity regulator (E330) and preservative (E202)], Powdered sugar, Coconut (7%), Yeast DAIRY [E420ii, E500 and corn starch]

Carrot cake stuffed and covered with cream cheese, decorated with coconut

Products specifications

Attribute name	Attribute value
Ingredients	Carrot(17%), Sugar, Enriched preparation[water, oil and vegetable fat fully hydrogenated (26.5%) (fat (palm kernel), oils (sunflower)), sugar, stabilizers (E420ii, E463), LACTEA protein, emulsifiers (E472e, E322 sunflower), salt, flavors, coloring (E160a)], Pasteurized Whole Egg, WHEAT flour, refined sunflower oil, Cream of CHEESE[CHEESE (20%) (pasteurized cow's MILK, rennet, salt, acidity corrector (E575), thickener (E509), preservative (E1105 from EGG) and LACETOS yeasts)), vegetable fat (palm), water, modified starch, stabilizers (E331,E415,E407), salt, acidity regulator (E330) and preservative (E202)], Powdered sugar, Coconut (7%), Yeast DAIRY [E420ii, E500 and corn starch]

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